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#1 |
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Banned
Join Date: Oct 2014
Location: Freedom is Free Again
Posts: 40,946
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When I slice tomatoes for a sandwich, I cut out a triangle sized chunk of the hard center part of the tomato.
I'm a fan of macaroni salad on sandwiches. Ham/cheese/macaroni salad. Turkey or bologna works, too. Anyone else have things that people the people around you go, "What are you doing..?" |
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#2 |
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Not really food related but sometimes I like to go to Sea World, take off my pants...
![]() Sent from my SM-G981U using Tapatalk |
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#3 |
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I'm not really a fan of ketchup. I only like it with french fries and pizza rolls
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I guess we're all damged in our own way Alone in our own way Distant headlights Desolate highway |
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#4 |
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I put malt vinegar on french fries
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"Watson alone sells for over $20" https://www.blowoutforums.com/showthread.php?t=1182760 |
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#5 |
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Member
Join Date: Apr 2016
Posts: 1,680
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Dorito sandwich - potato bread, American cheese, mayo, crushed up doritos
I love anchovies on all salads. I usually order extra. I also love pickled herring. I love liver and sweetbreads (pineal glands) as well. |
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#6 |
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I make a lot of posts!
Join Date: Feb 2009
Location: One of the 9 Realms
Posts: 18,871
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When I was a lad, I would eat BBQ sauce sandwiches. I was basically looking for a reason to eat the sauce.
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Looking for A&G sized minis and Topps Olympic relics, pins, etc. for my daughter and refractors for my son ![]() Favorite teams: Kings, Angels, Broncos, Packers, Steelers, Celtics, Globetrotters Siempre Coca Cola |
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#7 |
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Member
Join Date: Aug 2011
Posts: 21,943
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I was born and raised in Georgia and we used to put peanuts in coke(the soda). And we used to make 'red eye gravy' to put on stuff, made with coffee and pork chop grease.
Now I live in Wisconsin and it's a whole different kind of weird $hit we eat(although not anymore), 'cannibal sandwiches' anyone?.. |
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#8 |
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Member
Join Date: Nov 2012
Location: US
Posts: 4,129
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Rye bread, onion, salt/pepper...
Lot of odd things that I'll eat that I'm sure not many people do - sardines, anchovies, blood tongue sausage, liver. In the realm of 'what the hell are you doing?' only thing I can think of is putting granulated sugar on french toast instead of syrup or even powdered sugar. Did that the 1st day of boot camp and the entire table looked at me like I was crazy. |
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#9 |
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Member
Join Date: Mar 2019
Location: New Hampshire
Posts: 612
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Sour cream on pancakes, and then syrup.
A remnant of me living in Beirut, Lebanon. Last edited by Corporal Lance; 09-13-2020 at 10:55 PM. Reason: Spelling of Beirut. |
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#11 |
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That’s considered weird? I love that, especially on hand cut fries
For me, thin mints outta the freezer dipped in sour cream. Not smothered, just a lil dip.
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Total Topps BUNT Profits: $1520.35 KICK: $3243.82 HUDDLE: $300.22 STAR WARS CARD TRADER: $2887.08 STAR WARS FORCE COLLECTION: $1318.14 TWD: $94.09 SKATE: $697.03 Last edited by LCM1223; 09-14-2020 at 08:41 AM. |
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#12 |
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Temporarily Suspended
Join Date: Feb 2018
Location: NE O-H-I-O
Posts: 6,011
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a layer of perfectly sized french fries right on the burger. Haven't done it in years, usually worked best w/McDonalds double cheeseburger
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#13 |
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Member
Join Date: Apr 2016
Posts: 1,680
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There’s a place south of Denver where you can get burgers with glazed donuts or grilled cheeses for the buns.
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#14 |
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My mom was a big fan of snacking on pickled pigs feet, right out of the jar, and my dad will occasionally scramble eggs with pig brains.
Fun fact: one ounce of pig brains contains TWICE the recommended daily allowance of cholesterol.
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ePack Id: goatcollector2012 - always looking to trade for Power Girl (DC), Kitty Pryde (Shadowcat), Black Cat or Rachel Summers (Phoenix, Prestige, etc.) cards - digital, base, inserts and sketches wanted |
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#15 |
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Member
Join Date: May 2014
Posts: 10,016
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#16 | |
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Quote:
Something I did as a kid, but not anymore... was never a huge fan of white rice, so I would mix it with ketchup until every grain was covered. |
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#17 | |
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Quote:
#@
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I have found that flicking through a few threads on my smartphone is a great way to pass some time while "stocking the pond."Hairy 6/7/12 “ I feel you, brother. Welcome to East Berlin, circa 1963.” Hairy 5/9/20 |
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#18 |
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Member
Join Date: Apr 2010
Location: Wellsville, New York
Posts: 10,184
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Nothing weird about that.
For anyone who likes to try weird/different food, last night I signed up for something called snackcrate.com you get a package from different countries each month with random candies and snacks. My friend does it and says its about 40% good stuff, 40% indifferent and 20% sucks. |
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#19 | |
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Member
Join Date: Jan 2010
Location: Toronto
Posts: 3,107
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Quote:
![]() ![]() Used to love dipping my Mcdonalds fries in the ice cream they sold, I know a lot of people do it but when you first tried it you thought you discovered some secret nobody else knew about. The weird food stuff is sort of a thing of the past, can't think of any weird food combination I do today. I used to take the inside of sliced bread (not the crust), like 3 pieces worth and roll it into a ball and then eat it lol. Also sometimes would take frozen fries out of the freezer and eat them when I was younger. |
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#20 |
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Member
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This has been around for a while. Paula Dean started the trend
__________________
Total Topps BUNT Profits: $1520.35 KICK: $3243.82 HUDDLE: $300.22 STAR WARS CARD TRADER: $2887.08 STAR WARS FORCE COLLECTION: $1318.14 TWD: $94.09 SKATE: $697.03 |
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#22 |
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Member
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I know all about this, we called it the struggle sandwich lol. It was bologna, American cheese slice, potato chips, and mayo/ketchup. Sometimes with or without the bologna
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Just moonwalking through hell on my last brain cell |
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#23 |
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Member
Join Date: Jan 2010
Location: Toronto
Posts: 3,107
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#24 |
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Member
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When I was a kid I put ketchup on fish sticks. But when I was a kid I literally put ketchup on almost everything.
__________________
"Watson alone sells for over $20" https://www.blowoutforums.com/showthread.php?t=1182760 |
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#25 |
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Member
Join Date: Jul 2019
Posts: 5,663
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Peanut butter on pancakes. Yummmm
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