|  09-28-2013, 10:00 AM | #183 | 
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					Originally Posted by xbignick  Having family from Greece, loved eating that daily when I was over there, though strangely I liked it with pork more than goat. 
Also, screw all you guys, haha, being from North NJ, don't have anywhere to grill really but the park and when we tried that people just hovered around us asking for food.
 
Anyway, one of my favorite things to grill: Sheftalia - Wikipedia, the free encyclopedia 
Kind of like sausage with a looser casing.
 
Anyway, how were those dizzy rubs? Not a fan of wet sauces or a vinegar base, so want to try some dry rubs for things I make at home. |  Which park???   
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